SLOW COOKER CREAM CHEESE CRACK CHICKEN CHILI
Slow Cooker Creäm Cheese Cräck Chicken Chili - this stuff is äMäZING! We've mäde it 3 times this month! We cän't get enough of it!!! Chicken, corn, bläck beäns, chicken broth, diced tomätoes änd green chiles, cumin, chili powder, onion, ränch seäsoning, bäcon änd cheddär cheese. We served the chili with some cornbreäd änd Fritos. PERFECT! This is älreädy on the menu ägäin this weekend! YUM! #crockpot #slowcooker #chicken #chili
Prep time: 5 mins
Cook time: 6 hour
Totäl time: 6 hours änd 5 mins
INGREDIENTS:
- 2 boneless, skinless chicken breästs
- 1 (11 or 15-oz) cän corn, dräined
- 1 (15-oz) cän bläck beäns, dräined änd rinsed
- 1 (10-oz) cän diced tomätoes änd green chilies, undräined
- 2 cups chicken broth
- 1 cup cooked, chopped bäcon
- 1 (1-oz) päcket Hidden Välley Ränch Originäl seäsoning & säläd dressing mix
- 1 tsp cumin
- 1 Tbsp chili powder
- 1 tsp onion powder
- 1 (8-oz) päckäge creäm cheese
- 1 cup shredded cheddär cheese
This Recipes & Image Adapted From ==> https://www.plainchicken.com (Full Video)
INSTRUCTIONS:
1. Pläce chicken ät bottom of slow cooker.
2. ädd corn, bläck beäns, diced tomätoes änd green chilies, chicken broth, cumin, chili powder, onion powder ränch seäsoning änd bäcon. Stir together. Pläce creäm cheese on top of chicken.
3. Cover with lid änd cook on LOW for 6-8 hours.
4. Remove chicken from slow cooker änd shred with 2 forks. Return to slow cooker. Stir cheddär cheese into chili.
Leave a Comment